Why aren't rich and tasty food cultures more central to development efforts?
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Dissertation Defense
I'm excited to announce that I will be defending my dissertation on December 1st, 2017. The defense is open to the public, and if you'll be in DC and would like to attend, please send me a message and I'll relay the details to you. My abstract is below: We Are Not Starving: GMOs and … Continue reading Dissertation Defense
An update on GM crops in Ghana
It's been two years since Ghana's High Court overturned a temporary injunction on the commercialization of genetically modified (GM) rice and cowpea. Since then, research on both have continued (though there was no indication that it stopped during the injunction), and GM cowpea is slated to hit the market in 2018.
Making “the case for colonialism” in Ghanaian social studies textbooks
By using "The Case for Colonialism" as a point of departure to discuss Ghanaian school curriculum, my intention is not to overlook the very real problematics of the article, nor to suggest that Gilley's argument is exceptional (it is not). Rather, I believe the quick lining up of for/against overlooks the need to interrogate the very real ways in which colonial legacies exist within, and mark, every day life.
On Farmers as “Very Difficult People”
The Ghanaian Deputy Minister of Food and Agriculture resigned today after calling northern Ghanaian farmers "liars," "very difficult people," and accusing them of extortion. Many were understandably, and rightfully, upset at the Deputy Minister's comments, but I argue that his comments, though vile, are not exceptional. During fieldwork, I regularly encountered super negative discourse about Ghanaian farmers from technocrats in Accra. In this blog post, I share some of these encounters, and muse about their importance.
Trotro Advice for Surviving Fieldwork
Let these wise taxis and trotros guide you through fieldwork's unexpected challenges.
On tech, representation, and African agriculture
There is a way in which popular media and development literature presents Africa, and Africans, as paralyzed by modernity, at a standstill: young people leaving agriculture and going to cities, inequalities rising, cities exploding, changing tastes via KFC and packaged noodles like Indomie. The flicker of hope du jour is tech, and writers, especially when discussing agriculture, often cite high … Continue reading On tech, representation, and African agriculture
